My teens are going to love this. Leave a star rating in the comments! Pour away the water from the courgette. I followed the recipe exactly, using Roma tomatoes & Yukon Gold potatoes. Six: Top with the grated cheese, more dried Italian herbs, and breadcrumbs. Spaghetti alla telline spaghetti with wedge clam Red grapefruit and mango press, ginger ice cream, ricotta cake and almond brittle. cut into -inch thick slices, I use roma tomatoes or tomatoes off the vine. Recipe from Good Food magazine, July 2020. Delivery, amending an order & substitutions, 500g essential Waitrose Courgettes, topped, tailed and thinly sliced, 2 tbsp fresh Waitrose Green Basil Pesto (find in the chiller), 1 pack essential Waitrose Tomatoes, sliced (about 400g), 25g Waitrose West Country Farmhouse Cheddar, finely grated, Preheat the oven to 220C, gas mark 7. Learn how your comment data is processed. Its so simple, so beautiful, and so darn tasty. Spoon the rice-and-tomato-and-onion mixture into two small greased ovenproof dishes, ramekins or bowls. Click here for more information about health and nutrition. Preheat the oven to 180C/gas mark 4. For another comforting dish, try our Brussels sprouts gratin. I would give it 5 stars except there was a lot of liquid which had to be drained. Follow us Like us on Facebook Follow us on twitter Follow us on instagram Follow us on pinterest Follow us on youtube, 2001-2023All Rights Reserved Delia Online, Using beef gelatine for Lemon and Lime Refrigerator Cake, Save 25% Off Your Next Gx Pillow Purchase, 4 medium courgettes, sliced but not peeled, 4 oz (110 g) Mozzarella or Cheddar cheese, cut into slices, 4 level tablespoons grated Parmesan. Use fresh herbs in the courgette and tomato bake instead of dried herbs. After 30 or so minutes, a surprising amount of water will have been drawn out. 2 Heat 1 tbsp olive oil in a non-stick frying pan and add the tomatoes and garlic. Thanks for sharing! Step 1. Arrange overlapping rows of tomato and courgette, sprinkling some gruyre between them. Toss the courgette slices in the pesto until lightly coated. Thank you so much! It's another great dish for using up a glut of courgettes! Top with canned tomatoes or passata and some sliced mozzarella. Awesome recipe! Here are my best tips and tricks for making a good zucchini tomato gratin. Pour away the water from the courgette. It is not only very easy to put together but it also tastes amazing and is absolutely flavorful. 4 Drizzle with a little more olive oil, and bake for 40-45 mins until golden and bubbling. Dip the courgette slices into the egg, then into the flour and arrange in a layer over the bottom of the dish. Hi, Im Katerina! Im very happy everyone loved it! Serve with a herby red onion salad and some bread to mop it up, if you like. Boil some salted water in a pan and tip in the courgettes. Don't forget to subscribe to the newsletter to stay up to date with what's cooking in the Effortless Foodie kitchen! Add more cheese. Serve with crusty bread. Simple but packed with wonderful flavors. Read my disclosure page here. This is really amazing! It's a great freezing dish. Search, save and sort your favourite recipes and view them offline. Arrange the Veggies. 4. Magazine subscription - your first 5 issues for only 5! Can be used as a side or even main. Pour away the water from the courgette. So its no wonder that the sauce here is classic tomato sauce, flavored with olive oil and Italian seasoning blend. Heat the oil in a frying pan large enough to hold the courgettes in one layer (otherwise do them in two batches), add the crushed garlic and saut the courgette slices to a nice golden colour on each side. This parmesanzucchini and tomato gratin is such a light and delicious side dish. Season with salt, pepper and picked thyme as you go, Roast in the oven for 1015 minutes, or until the vegetables are cooked through, Our favourite recipes for summer feasting, 7 comfort food classics made using tinned tomatoes, Beef up your barbecue cuts to celebrate this summer. It also makes a great side dish to bring to a potluck or a family gathering. Thank YOU! Was it only Parmesan ? Hi Jani, I love sharing easy, creative and delicious dinner ideas your family is going to devour! Mix the two cheeses and sprinkle half over . This is a very quick and easy vegetarian supper dish for two people, especially good if you grow your own tomatoes and courgettes and have a glut to use up. Hope you enjoy it! Carry on browsing if you're happy with this, or find out how to manage cookies, This site requires JavaScript for certain features to work, but this Put slices into a bowl, salt, to taste, and toss lightly. Thanks for this simple recipe, a great way to use up all those tomatoes and zucchini from the garden this time of year. Save my name, email, and website in this browser for the next time I comment. Simmer for 5 minutes. Your email address will not be published. If you have the time, salt, drain and dry the sliced courgettes: layer them in a colander, sprinkling each layer with salt, and place a suitably sized plate on top. If they don't fit, cook them in batches. Leave for 7 minutes and drain. Pat the courgette slices dry using kitchen paper. If you like things spicy, add 1 chopped red chilli and cook with the onions and garlic. Its an easy, If you like butter cookies, youll love these sw, Bagel Chips are a popular snack food that can be f, Fresh, flavorful Lemon Chicken is incredibly easy, Packed with tri-color quinoa and crunchy chickpeas, Black Beans and Corn Stuffed Portobello Mushrooms. Beef up your barbecue cuts to celebrate this sum 6 tasty recipes that make the most of tinned tomatoes. customersupport@waitrose.co.uk, You can also add it to one of your existing cookbooks. Line rimmed baking sheet with parchment paper. I think you will love it! Cook for 3-4 mins or until tender. Preheat oven to gas mark 5/190C (170C in a fan oven). Sprinkle pieces of garlic over zucchini, and cook until zucchini are golden brown on both sides, about 8 minutes per side. Spread the cooked onions in the base of a 30cm diameter round baking dish. Drizzle a little of the oil over the base and sides of a 1.5-litre ovenproof dish. Heat brie, cream, butter, and garlic in a saucepan over medium-low heat. STEP 3. Heat 1 tbsp olive oil in a non-stick frying pan and add the tomatoes and garlic. He actually said YUM while eating it! Preheat the oven to 375 degrees F (190 degrees C). The courgette and tomato bake can then be placed straight in the oven from the freezer (you will need to increase the cooking time by 5-10 minutes). Use freshly harvested courgettes and tomatoes for the best flavour! This gratin-style cheesy courgette and tomato bake is the perfect dish for using up homegrown tomatoes and courgettes. Arrange tomato halves, cut side up, on prepared sheet. If you are unable to use JavaScript Courgettes donot need to bepeeledbefore cooking. 1/2 teaspoon freshly ground black pepper. Pour the sauce evenly over the zucchini in the baking dish. Top and tail the courgettes and slice them thinly, lengthways. Drizzle the remaining olive oil over the veggies. Heat the oven to 200C/180C fan/gas 6 and oil a roasting dish. Cook over a medium heat (stirring), for 5 mins until thickened. Serves 2-4. Preheat the oven to 220C, gas mark 7. Tear in the basil, if using and season. Cook over a medium heat (stirring), for 5 mins until thickened. Put the courgettes in a bowl and add 1 tablespoon of the oil. ** Nutrient information is not available for all ingredients. Add salt to taste. And the garlic and onion perfectly complete this recipe and add an amazing flavor to the parmesan zucchini and tomato gratin. . Set aside for 15 to 20 minutes. A little more oil and seasoning is used to top the veggies, and then you cover and bake them. Chicken Penne with Creamy Mushroom White Wine Sauce, Stuffed Zucchini Boats with Yogurt Garlic Sauce, One Skillet Mediterranean Chicken and Rice. 2 tablespoons chopped fresh flat leaf parsley, Salt and freshly ground black pepper to taste, Sign up for the Food Network Shopping Newsletter Privacy Policy, Crumbl Launches Cookie Journal For Fans to Rate and Review Every Flavor Thats Ever Existed. Pre-heat the oven to gas mark 5, 375F (190C). Season with remaining Italian seasoning, salt, and fresh ground black pepper. Celebrate courgettes in our delicious veggie traybakes, ratatouille and pasta dishes. Bryn Williams trained in three of Londons most challenging kitchens, gaining a solid classical education as he worked. Its a perfect side dish for summer when tomatoes and zucchini are in abundance. Save my name, email, and website in this browser for the next time I comment. I am Neli Howard and the food blogger behind Delicious Meets Healthy. All rights reserved. Preheat the oven to 180c (160 fan/ Gas 4/ 350F). Parsley, thyme, rosemary, oregano and basil would all work well. Thanks, Megan! Top with remaining onion-garlic mixture. Cover and cook gently for 10 minutes, stirring every so often, until the . Everyone at my house loved it! Price and stock may change after publish date, and we may make money off (Note: for the full recipe, including amounts and nutrition info, scroll down to the bottom of the post and check out the recipe card.). * Percent Daily Values are based on a 2000 calorie diet. Grated grana padano and panko style breadcrumbs provide a crispy crunchy topping. Drain and dry. Reheat in the oven at 375F until hot all the way through. Mmmmm.that looks and sounds delish! Vegetarians might like to know that a vegetarian parmesan-style cheese is available from Bookham and Harrison Farms Ltd Cook over a medium heat, stirring, for 5 mins until thickened. Transfer 1/3 of the mixture to the bottom of a medium round tart dish (or casserole dish). Arrange the slices of the eggplant, zucchini, and tomato on top of the cooked onions and peppers, alternating the vegetables, in an attractive pattern, stacking and fanning them across the . This Sa, Did you catch Dave & Si, a.k.a The Hairy Bikers ba, Here's another delish beef recipe for #GreatBritis, There's not one, not two but THREE #bankholidays c, This is your 2 week warning 20% OFF tickets, Our Friday & Saturday VIP tickets are now SOLD OUT, Now, we LOVE food, but the BBC Good Food Festival, It's #GreatBritishBeefWeek! ; 2023 Warner Bros. Try these baked courgette recipes, then check out our main collection of courgette recipes and courgette pasta . You can watch how to skin tomatoes in our Cookery School Video. Drizzle with a little more olive oil, and bake for 40-45 mins until golden and bubbling. Have you seen my Courgette and Feta Frittata recipe? Magazine subscription your first 5 issues for only 5. this one definitely stands out. Awesome! The dish can be prepped up to the point of baking and left in the fridge for up to 48 hours. Preheat oven to 350 F. Saute onions until translucent. . Definitely going into frequent rotation! Heat the oven to 200C/180C fan/gas 6 and oil a roasting dish. If you wish to take a bit extra time, put the freshly sliced zucchini in a colander in layers, salting each layer as you go. Choose the type of message you'd like to post. Preheat oven to 400F. Looks so flavorful and very tasty! It also makes a great addition to a vegetarian meal! Transfer 1/3 of the mixture to the bottom of a medium round tart dish (or casserole dish). The dish got soggy on the bottom, so I drained it and put it back in the oven for like five minutes to clear that up. The baked courgette gratin can also be stored in the fridge for up to 3 days and reheated in portions in the microwave. Perfect for all the fresh garden veggies. Required fields are marked *. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Top with the shredded Parmesan cheese. This very simple dish only needs a few ingredients. Method. 3. Largercourgettes (known as marrows) canbe stuffed and baked in the oven. Your email address will not be published. Heat olive oil in a large skillet over medium heat, and spread zucchini slices into the skillet in a single layer. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. section on the bottom of the page. When I think of a wonderful baked veggie dish (and, to be fair, I think about things like that a lot!) Choose the type of message you'd like to post, Try a subscription to our magazine your first 5 issues for just 5. Bake in the oven for 30 minutes until the top is golden and the vegetables are tender. The seasoning here needs a wine thats crisp and Sun-Dried Tomato, Black Olive and Mozzarella Orzo Slice the tomatoes and zucchini into 1/4-inch thick round slices, as uniformly as you can. Discovery, Inc. or its subsidiaries and affiliates. What an utterly beautiful dish this is. Cover the onions in alternating slices of yellow courgette, green courgette and tomato, creating a single layer in a spiral pattern. Bake the Parmesan zucchini and tomato gratin in a preheatedoven for about 35 minutes, or until lightly browned. In this seasonal summertime dish, the courgettes are flavoured with garlic, onions and herbs before being topped with creamy mozzarella and fresh tomato slices. Preheat oven to 220C/Gas Mark 6. Arrange the courgettes and tomatoes in an ovenproof dish, sprinkling on the oregano, salt and freshly ground black pepper. Top with a few slices of mozzarella, followed by a layer of the tomato sauce, and repeat with another layer of courgette, mozzarella and sauce. Imagine tasting Halloumi Bite', Eeek, we can't wait to see Chris Baber at the BBC, Looking for all the festival feels this summer? Required fields are marked *. This should take 3-4 minutes over a medium heat. Youngcourgettes canbe eatenraw, either shaved into ribbons or finely sliced into a salad. They can even be added to cakes, brownies, and muffins. Tickets on sale for the BBC Good Food Show Summer 2023! Try this simple courgette and tomato gratin topped with golden baked gruyre. Pat the courgette slices dry using kitchen paper. What a delicious sounding bake! Line slices of tomato in the dish and add salt, pepper, sugar and a little fresh thyme. Courgettescontain very few calories and have a high water content, which makes them a brilliant food for people on low calories diets. Comfort food at its finest! Got a glut of courgettes? Put them into a bowl and toss with 3 tablespoons of olive oil. Customer Sales and Support Centre by free phone on 0800 1 88884 or Red grapefruit and mango press, ginger ice cream, Roast tomato and spring onion risotto with seared tuna. What can be done to mitigate that? Serve as a side dish, on its own for a light lunch, or for something more substantial, with crusty bread and a side salad. Drizzle with the olive oil. In the bottom of a baking dish (2 quart in size), mix the tomato sauce with the minced garlic, a tablespoon of olive oil, and a teaspoon of Italian seasoning. Scatter the Brie on top. Arrange the sliced veggies upright, alternating between tomatoes, zucchini, and potatoes. Drizzle with more oil and bake for 30 minutes, until tender and patched with brown. Divide the sauce between two shallow gratin dishes. Spaghetti alla telline spaghetti with wedge clams. . Five: Lay over the mozzarella and tomato slices. Pan-fried lamb sweetbreads with pea pure, sous vi To begin, add a dash of rapeseed oil to a frying pan over a medium heat. Sprinkle the olive oil on top and bake in a 375 degree oven until golden and crusty, about 20 minutes. Im very happy you enjoyed it! Live entertainment, cooking inspiration, shopping and tasting are at the heart of BBC Good Food Shows each event has its own unique flavour, but include our fantastic line-up of the UKs best chefs and experts cooking, Psst! If you'd like to comment further on this recipe you can do so in the Heat olive oil in a large skillet over medium heat, and spread zucchini slices into the skillet in a single layer. Remove from the oven, allow to cool slightly . My favorite tips & strategies for simplifying dinner time! Price and stock may change after publish date, and we may make money off This is one of those recipes that exceeded my expectations. Directions Preheat oven to 375 degrees with rack in upper third. Join 7000+ people who get notifications about new recipes! We have detected that JavaScript is disabled. Yay! Bake, uncovered at 200 C for 35 minutes or until bubbling. 5 Comments. I started Delicious Meets Healthy in 2014 while working in public accounting. Remove from heat. Pour in the chopped tomatoes, sugar, red pesto (if using) and salt and pepper.

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